Baguette

Individual French baguette with soft and tasty crumb, ideal for making just one crunchy continental-style sandwich per ration.

IngredientS

Water, corn starch, tapioca starch, sourdough (rice flour, water), rice syrup, buckwheat flour, high oleic sunflower oil 3,8%, vegetable fibre (psyllium), potato protein, yeast, salt, sugar, emulsifiers (mono-and diglycerides of fatty acids, sodium stearoyl-2-lactylate), thickeners (hydroxypropyl methyl cellulose, xanthan gum), flavor, preservatives (sorbic acid, calcium propionate).

Weight: 6,0oz. (2 x 3,0oz.)

STORAGE CONDITIONS AND USE

Keep in a cool and dry place, avoid temperatures above 20ºC. It can be consumed directly or baking at 180ºC, 5-8 minutes withdrawing its packaging. Once opened keep the package closed and consume within five days.

WHERE TO BUY

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NUTRICION
INFORMATION 

Analysis 100g

Energy value: 1123kJ / 266kcal
Fat: 4,6g
— of wich saturates: 0,5g
Carbohydrate: 50g
— of wich sugares: 3,6g
Protein: 4,1g
Salt: 1,1g